Serving more than just a meal.
A private chef company specializing in farm-to-table dining experiences-from intimate parties to weddings and events. Specialties include bachelorette dinners, celebration of life gatherings, and corporate & wellness retreats.
Every Experience Is Unique
Providing service for Sonoma, Glen Ellen, Kenwood, Santa Rosa, Healdsburg, Russian River, Napa, Yountville, St. Helena, Calistoga, Marin County, and San Francisco.
Private Chef Services
Celebrations & Events
Corporate & Wellness Retreats
Chef • Adventurist • Yogi
Hi, I’m Natasha
I love being a chef. My desire to create nourishing experiences originated during my 20-year career as a yoga teacher where I played an integral part in people’s journeys on and off the mat. After attending culinary school, my cooking has taken me to places like Europe and Hawaii, where I developed a deep love for worldly experiences and travel.
Today, I delight in creating seasonal, wholesome, inventive meals for folks in the San Francisco, Napa, Sonoma and Marin counties and for those visiting wine country. I source ingredients locally and nothing makes me happier than nourishing the bodies, minds and hearts of those I feed. Food is deeply personal and preferences are uniquely specific, and it is my mission is to serve and delight you.
Every business starts with a story… And I’d love to share mine with you. Learn More.
What People are Saying…
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Natasha was the chef at one of my moms wellness retreats in January and I loved her so much that I asked her to be the chef at my birthday party the following month! She prepared a wellness focused menu of three meals per day including fresh pressed juices and dessert at our retreat. At my birthday dinner she did a customized four course Italian dinner including a beautiful cake and charcuterie board to start. I love working with Natasha because her food is delicious, her passion for cooking and people shines through and you can tell she cares deeply for the people she is serving. All of my participants at my retreat and guests at my birthday loved her too!
-Maria R.
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“Fourteen of us — my wife, children, sons-in-law, grandchildren and I took over a compound in Calistoga for 12 days. Natasha was our dinner chef for the time we stayed there. Her meals were the highlight of our trip and dinner became party time for us. Natasha gave us her all — sophisticated, superlative culinary skills and creative meal planning. Each night had a theme, from Italian night to barbecue night to Mexican night. The food was wonderful, highlighting local sourcing. Natasha was delightful and is now an adopted member of our family.”
-Greg P.
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My wife celebrated her 50th birthday in Sonoma with her closest friends and Natasha and her team were the culinary highlight (French Laundry was among their other dining experiences). Not only were there varied menus each day, but she accommodated allergies and preferences for our very large group. Everyone still talks about how much she made the entire weekend so much more special.
-Dieter G.
Deliciously Connected
